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Whisky Magazine JapanEat

進化するエディンバラの最高学府【前半/全2回】

September 14

洋酒製造のトップ人材を排出し続けるヘリオットワット大学。国際醸造蒸溜センターを率いるドーン・マスケル教授に現況を尋ねる2回シリーズ。 文:ピーター・ランスコム 今年の5月初旬に、エディンバラで「世界蒸溜酒会

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