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macaroniEat

20分で極上中華!さつまいもと鮭の黒酢ソース【慈華 田村シェフ考案】

September 15, 2022

秋に旬を迎えるさつまいもと鮭。東京・南青山の中華の名店、慈華(いつか)の料理長・田村亮介さんに、「さつまいもと鮭の黒酢ソース」の作り方を教わります。なめらかでツヤのある、絶品黒酢ソースの作り方は必見!20分で簡単に作れるのにごはんがすすむ、リピート確実なレシピです。

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